The Weekly Question

The Weekly Question for 8/17: What is your favorite barbecue food?

Reported by Kassadi Moore

“Cornerstone Farm sausage.”
Anne Dailey – Hampden

“Barbecue chicken.”
Jodi Glidden – Bangor

“Probably pork steak, which is a St. Louis thing.”
Mike Adams -Edwardsville, IL.

“Definitely steak tips.”
Nikki Eremita – Brewer

“Chicken with a Jamaican rub.”
Randy Hatch – Bangor

Travis Spell – Milford

Get the Rest of the Story

Thank you for reading your 4 free articles this month. To continue reading, and support local, rural journalism, please subscribe.